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Symbio offers comprehensive testing solutions for prepared food & ready meals. 

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Food Testing for Ready Meals Testing

prepared food testing services

Food safety is important in all aspects of the consumable market, including the ready meals sector. Symbio Laboratories has extensive experience in testing ready meals as per Food Standards Australia New Zealand and for harmful residues and chemistry to ensure the safety of your clients and customers.

Microbiology Testing

Standard plate count, Indicator organisms, Salmonella, Campylobacter, Vibrio, Listeria and/or Listeria monocytogenes, Other Pathogens (Coagulase positive Staphylococci, Clostridium perfringens, Bacillus cereus)

Specialised Testing

Shelf-life Testing, Meat species (PCR) Testing, Gene sequencing for shelf life testing and species identification, Genetically Modified Organisms (GMO)

Residue Testing

Allergens, Analysis for antioxidants, colourants, preservatives, and other additives

Chemistry Testing

Quality parameters (e.g. peroxide value, acid value, free fatty acids) Nutritional profiles (e.g. protein, fat, fibre, fatty acid profile, vitamins, elements)

Get in touch with our team now to find out how Australian owned and operated Symbio Laboratories can assist with your ready meal testing.