Processed Foods Testing
SPECIALTY
Processed Foods Testing
Symbio provides comprehensive testing for your processed food testing needs, including microbiology, specialised, and chemistry testing.
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Processed Foods Testing SERVICES
Ensuring food safety is paramount in the processed foods industry, where concerns about additives, contaminants, and nutritional integrity are prevalent.
Processed Foods TEsting Capabilities at Symbio
Symbio Laboratories specialises in conducting comprehensive tests on processed foods, addressing common concerns such as the presence of harmful residues, chemical safety, and the accuracy of nutritional labeling. Our expertise helps safeguard the health of consumers and upholds the trust in your brand by guaranteeing the safety and quality of your products.
Microbiology Testing
Standard plate count, Indicator organisms (such as Enterobacteriaceae & E.coli), Salmonella, Listeria , Other Pathogens (Coagulase positive Staphylococci, Clostridium perfringens, Bacillus cereus), Sterility Testing
Specialised Testing
Shelf-life Testing, Meat species (PCR) Testing , Gene sequencing for shelf life testing and species identification, Genetically Modified Organisms (GMO)
Chemistry Testing
Nutritional profiles (e.g. protein, fat, fibre, fatty acid profile, vitamins, metals and other elements), Preservative (e.g. Sodium Nitrite and Nitrate)
Get in touch with our team now to find out how Australian owned and operated Symbio Laboratories can assist with processed food testing.
Processed Foods Test Processing Timeframes
For processed food testing, our standard turnaround times are 5 working days.
MORE SPECIALTY TESTING SERVICES
Symbio Laboratories has the capacity to provide a broad range of tests to assist clients to better describe the nutritional aspects of their products. We can test consumables for metals, biologicals, chemicals and foreign matter.
